Arrowhead Chips are very popular during Chinese New Year. These very addictive and crunchy chips are made from the bulbs of the arrowhead plant and will only appear in the markets about a month before Chinese New Year. The bulbs are very affordable at around SGD $3 per kg. A kilo of arrowheads can easily fill up 2 medium size plastic containers after frying. The profit margin for each container of fried chips sold is many times the actual cost of the bulbs. Each container will cost you about SGD $8 and the recycled oil they used is also questionable. .
By making them yourself, you’ll not only save money but can use the oil of your choice. The results are fresher, great tasting and crunchier chips!
To make this crispy crunchy chips, click on the video tutorial and print out the recipe below.
Please click image below to view Video Tutorial:
Arrowhead Chips (Chiku/Ngaku)
Also do check out my Facebook Page : Shiokman for links to other recipes.